Weekly Specials

Our chef prepares weekly and nightly specials after a trip to the market. Check our social media or with your server.

LOCKS Signature Starters and Shareables

$24

Bacon Wrapped Scallops

Fresh Bacon Wrapped Scallops, Creamy Maple Puree

$24

$19

Crab Cakes

Golden Fried Crab, Sriracha Mayo, Cocktail Sauce

$19

Calamari

Crispy Calamari, Cocktail Sauce

$19

$29

Locks Charcuterie

Chef's Choice

$29

$21

Shrimp Cocktail

5 Large Succulent Shrimp, Cocktail Sauce

$21

$52

Seafood Medley

4 Large Shrimp, 4 Bacon Wrapped Scallops, 2 Crab Cakes, Calamari, Cocktail Sauce, Sriracha Mayo, Sweet Thai Chili Sauce

$52

Fresh Cut Fries

Fresh Cut Potatoes

Add: Truffle Oil and Pana Granada Cheese +

Flatbreads

$18

Bruschetta

Marinated Tomatoes, Garlic, Red Onion, Basil Pesto, Feta Cheese, Balsamic

$18

$24

Pesto Shrimp

Shrimp - Basil Pesto, Sauteed Lemon Shrimps, Pickled Onions, Arugula

$24

$21

Chicken and Sundried Tomato

Sundried Tomato Chutney, Blackened Chicken, Dusting of Parmesan, Roquette

$21

Signature Salads

$18

Heritage Salad

Heritage Greens, Candied Pecans, Feta Crumble, Pickled Onions, Berries, Honeyed Balsamic *GF*

$18

Side $10 or Full $18

Tay Caesar Salad

Crisp Romaine Lettuce, Candied Pepper Bacon, Parmesan Cheese, Croutons, Caesar Dressing *GF*

Side $10 or Full $18

$21

Salmon Fennel & Orange Salad

Grilled Salmon, Fennel Slaw and Greens, Orange Segments, Almonds *GF*

$21

$8 or Lemon Thyme Shrimp $10

Add Chicken or Salmon

$8 or Lemon Thyme Shrimp $10

Main Entrees

$35

Salmon Florentine

Seared Salmon Filet, Balsamic Glazed Roquette, Spinach Cream Sauce, Rice Pilaf *GF*

$35

$48

Filet Mignon

7 OZ Alberta Beef Tenderloin, Demi Glaze Mushroom Sauce *GF*

$48

$49

New York Striploin

10 OZ NY Striploin *GF*

$49

$40 - When available

Beef Short Rib

9 oz Braised Alberta Beef "Rib"

$40 - When available

$39

Rainbow Trout

Skin-on Seared Rainbow Trout, Blistered Cherry Tomatoes, Lemon Thyme Sauce, Topped with Herbed Shrimps

$39

All steaks come with Market Vegetables, One Side Dish and Choice of Sauce

$4), Sauteed Mushrooms($7), Blue Cheese ($5), Lemon Thyme Shrimp ($10)

Sides: Buttermilk and Chive Mashed Potatoes, Yukon Fries, Rice Pilaf, Garden Salad, Caesar Salad(

$4), Sauteed Mushrooms($7), Blue Cheese ($5), Lemon Thyme Shrimp ($10)

Casual Fare

$20 / $25

Fish and Chips - 1 or 2 piece

Perth Brewery Last Duel Lager Hand Battered Haddock, Fresh Cut Fries, Locks Slaw and Tartar Sauce

$20 / $25

$33

Steak Frites

Flank Steak, House Made Chimichurri, Fresh Cut Fries

$33

$24

The Locks Burger

8 oz Burger, Soft Roll, Lettuce, Tomato, Caramelized Balsamic Onions, Bacon Jam, Choice of Blue Cheese or Swiss Cheese, Choice of Side

$24

$29

Blackened Chicken Penne

Blackened Ontario Chicken Breast, Roasted Red Peppers, Red Onion, Mushrooms and Alfredo Sauce

$29

(Vegan Option available) *V* *GF*

Mediterranean Pappardelle

Artichoke, Roasted Red Pepper, Cheery Tomato, Red Onion, Arugula, White Wine Olive Oil & Parmesan

(Vegan Option available) *V* *GF*

$28

$33

Supreme Chicken Picante

French Cut Chicken Breast pan Seared, Maple Glazed, Stir Fried Peppers and Onions, Choice of Side

$33

Kids Meals

$12

Chicken Fingers and Fries

3 Chicken Fingers, Plum Sauce, Fresh Cut Fries

$12

Hamburger and Fries

4 OZ Burger, Ketchup, Fries

$12

Pasta and Tomato Sauce

Pasta Noodles, Traditional Tomato Sauce and Garlic Toast

Desserts

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$12

Chocolate Cake

Made in House Chocolate Sponge Cake

$12

Raspberry Cheesecake

Made in House New York Style, Sauvignon Blanc Berry Compote, Whipped Cream

$12

Carrot Cake

Walnuts, Cream Cheese Frosting, Caramel

$12

Sticky Toffee

Toffee, Caramel, Whipped Cream

$12

Creme Brulee

Made in House

$12